Natural casings for sausage production

We process, grade and calibrate natural casings and other natural sausage casings for meat product manufacturers. With many years of experience and expert processing, we are one of the leading natural casing specialists in the Czech Republic.

hog fatends per year

hanks of hog casings per year

km from Prague

About us

“High product quality and a commitment to long-term partnerships with our business partners. These are the core principles our company has upheld since it was founded in 1992. We specialise in processing, grading and calibrating natural hog casings, hog bungs and, of course, other natural sausage casings. We are one of the largest and fastest-growing companies in this field, not only in the Czech Republic but across Central Europe. Our long-term strategy covers the whole chain. It starts with technical and technological support for raw material handling at meat processing plants. It continues through careful processing, quality control and finishing of the end product at our facility. It ends with a satisfied customer. Our success on both the domestic and European markets shows that this strategy works.”

Ing. Jan Gorenčík – Managing Director and Owner

Where to find us